In Idaho, summer begins with the yellow of the balsam root and ends with the yellow of the sunflowers. I’ve always liked that about this state.
New Mexico Uplanders
It just occurred to me this afternoon that I never put together a photo essay of our New Mexico hunting trip from last February. Some of you will know that the upland season ends on February 1st here in Idaho. We decided to extend our season by two full weeks by heading down to New Mexico for scaled quail, bobwhite quail and Mearn’s quail. We truck camped on BLM land or Forest Service land — woke up early, went to sleep early, slept in the bed of the truck with the dogs, ate out of the cooler and fresh from the field, schlepped through sand dunes, crept the truck over hard country to watch the stars over Texas and we harvested a lot of birds. I really found my shooting rhythm and the dogs were bone thin, tired and in utter rapture.
It’s brutal, vicious hunting down there. The vegetation is prickly and serrated — cutting and poking at you with every step you take. The sunlight is harsh, even in the heart of February, so harsh that it seems to come from every direction. We’re used to ankle breaking basalt lava flows, brutal and frozen gale force winds and near vertical hiking here in Idaho. It was interesting to test our mettle in a new place, in a new way.
Rob and I were reminiscing about this trip last week and talking about our plans to head down again this winter to scout out more territory for ourselves and to simply enjoy the company of each other.
We hunt for food, but hunting also gives me such a strong sense of family. We’re together out there — just him, me and our dogs. A unit. Working together (kinda like a wolf pack would) to bring home dinner. The wolves got it right.
Without further adieu:
New Mexico
Fall Squall
And so a week came and went.
A lot can happen in a week. I said yes to a last minute shoot in Northern Washington two Fridays ago and buzzed all over Idaho, Montana and Washington on the way to and from the job. I didn’t mind the driving because I was in a mood to see fresh country. The shoot was beautiful, in a lovely location at a ranch on top of a mountain. It was horse heaven. The crew was good company. It was a great time. I was modeling on this job, not shooting, which is occasionally an uncomfortable thing for me. I have to deal with some self-consciousness in front of a camera (which might come as a surprise to you since I use myself as a subject so often). I think the best models tend to be vain — or aware of their physical beauty. I just feel awkward, crooked and strange looking most of the time. That said, my favorite thing about modeling these past two years has been how much I have learned from the photographers I am being photographed by! There are so many tidbits to absorb. It’s a great learning experience for me and I put into practice the trade secrets I have learned on a regular basis. Being around great photographic talent tends to breed new skills in me, if I maintain awareness and ask questions (and I’m never afraid to ask questions). Anyway, great crew, great location, stunning horses and a great all around time was had on that shoot. I’m glad I said yes.
After we wrapped, I drove the Columbia to the Spokane to the Coeur d’Alene to the Clark Fork to the Bitterroot to the Lochsa to the Clearwater to the Salmon to the Little Salmon and then I was suddenly home in McCall. It’s a marvelous thing to follow roads that bend in synchrony to the will of a river. It’s one of the few times in life I allow myself to joyfully follow the path of least resistance.
I stopped here and there on the trip home: coffee with a girlfriend in Missoula, fishing pocket water here and there on the Lochsa and Clearwater, pausing to watch the salmon spawn (rotting and exhausted from the strain of their endeavor — dead and gone on the banks of the river, eyes in the bellies of birds), breakfast in a shabby diner or two, sleeping fitfully in my tent on the edge of a rapid (rain staccato on the fly of the tent, logging trucks grinding at high speeds through the black of night)…
I like to lallygag. I like to forget about the destination and slowly make my way through the journey, exploring whenever I can. My friends and family know to expect I’ll arrive in their homes or at our meeting places anywhere from two hours late to three days late and I’m unapologetic about it. It’s how I stay in touch with everything around me. It’s how I stay in touch with my curiosity. It’s how I ask questions and find answers. I arrive when I am good and ready and not a moment before.
I’m off to hunt for elderberries here in the beautiful, autumnal Payette region. Robert comes off a fire this evening and I can’t wait to see him. I’ll plan a nice dinner for two in the Airstream and maybe even pick up a tiny tub of ice cream and a nice bottle of gin for him. We’ll probably stay up late dreaming about what do with the farm and ourselves in the next couple of days, months, years. I love this time of year. Autumn is for dreamers.
In the shop today, around 11AM (MST), there will be a small forest!